Photo-A-Day 2.0 #02349
I found a recipe online for cheesy onion rings. I picked up two silicon donut pans in order to make these. You put shredded cheese on the bottom and then add in onions, bacon and you can also add jalapenos. Then you bake for 20 minutes at 375 degrees. What happens is that you get these crispy “onion rings” that I can eat.
when I make these again I’ll be sure to add less cheese to make them thinner and crispier. I’d also like to actually use rings of onion instead of chopped onions. Maybe add some pickles as well. Some crispy fresh bacon would be excellent as well.
